During the day Claudia made sure to clean the house and make it look presentable for our guests. The bed was made, carpets were fluffed, candles were lit, plants and carpets were strategically placed, and the lighting was tuned to be just right. I have included some mildly artistic photos here to show just how sleek Coronation house can get with a little bit of TLC. You can compare these photos with those that I added last month when we first moved in.
After this rough start, everything seemed to fall into place without any further problems. We finished cooking around 6pm, in plenty of time for ourguests who began arriving at 6:30. The food was a smashing success! Others brought desserts, beer, and wine, making this one of the largest feasts that I've ever hosted. Everything turned out delicious and there was plenty to go around for all twelve of us. We spent the night dining, chatting, and playing mafia (see Halloween entry below) until things settled at 12:30 or so.
It's interesting to note that for the past two years I cooked Thanksgivingdinners in Pennsylvania for friends who were stuck in town, and each time I probably got around half the number of people that showed up last night. Of course this is mainly due to the fact that in the US, Thanksgiving is such a family-oriented holiday that few people are without their families. So it's pretty cool at how popular you can become by hosting such a gluttonous holidayin a foreign country. This implies to me that deep down inside, everyone is a fan of Thanksgiving.
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